“A blend of Müller-Thurgau, Ortega and Bacchus, this has a herbal, fruity, citric quality, with lovely fresh elderflower aromas. Fresh, clean, light and balanced.”
Tasting Notes: Deep lemon in colour with gold tints. A pronounced floral, honeysuckle and peach infused nose leads to a well-structured palate, with citrus and stone fruits. There is a pleasing flinty backbone to the wine and hints of spice on the finish.
Food Pairing: Spicy shredded duck, Stir fried oyster mushrooms, Blue cheese tartlets